Issue Nº 4: Old School/New School

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This issue celebrates the old guard and the newcomers alike and is packed with personalities! Top Chef winner Kristen Kish, Brown Sugar Kitchen's Chef Tanya Holland, Portlandia's Carrie Brownstein, Holy Donut's Leigh Kellis, knife maker Chelsea Miller, Modernist Cuisinefounder Nathan Myhrvold, and our favorite no-nonsense nonagenarian Mimi Sheraton. And bow down. Queen Ina Garten is in the house.