Issue Nº 18: Beautiful Baked Goods. Cover 2 of 6—Fany Gerson
This issue will ship mid-January 2022. Can’t wait? Find a stockist here.
Welcome to Issue 18, dedicated to the most beautiful cakes, cookies, doughnuts, and other baked goods around.
Issue 18 features six different cover options!
Order this copy to receive the Fany Gerson cover. Fany is the force behind the cult Brooklyn doughnut shop Fan-Fan Doughnuts and the Mexican ice cream & sweet brand La Newyorkina. Fany is widely regarded as the leading authority in the U.S. on Mexican sweets and is the author of three books on the subject: My Sweet Mexico: Recipes for Authentic Pastries, Breads, Candies, Beverages, and Frozen Treats, Paletas: Authentic Recipes for Mexican Ice Pops, Shaved Ice & Aguas Frescas, and Mexican Ice Cream: Beloved Recipes and Stories.
Cover photo by Jennifer Livingston
Printed in Rhode Island at Meridian Printing
Please note, the covers are different, but all copies of Issue Nº 18 are identical on the inside.
SHIPPING + HANDLING
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Please note, we work with a small, independent fulfillment company. Magazines sent within the U.S. typically take two to three weeks to arrive.